Wednesday, November 21, 2007

Jeff Boyardee

While we were doing our last-minute Thanksgiving shopping at Trader Joe's, we found anelletti in the pasta aisle. And, just a few feet away, marinara sauce. Time for homemade spaghetti-o's! They were much yummy, and it might the first time I've ever gotten Laura to eat anything that even vaguely resembles canned pasta. Here's me in a goofy hat, doing my Chef Boyardee impression:

Jeff Boyardee

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